Rugged Grounds Menu

Rugged Grounds, nestled in Provo, UT, serves a menu that blends simplicity with craft. Their coffee lineup features a daily roast selection from light to dark, with standout offerings like the rich, 24-hour steeped Cold Brew and meticulously hand-poured Pourover. The espresso, made with Fairtrade, locally roasted beans, shines especially in its lighter roast form—delicately balanced and nuanced. Complementing these brews are lattes infused with unique flavors such as lavender and matcha, delivering a smooth, aromatic experience.

On the food front, the Avocado Toast deserves special mention—sourdough layered with organic butter, fresh avocado, sesame seeds, and seasoning, offering a perfect harmony of textures and flavors. Paired with a grapefruit half or sweet toast, the menu caters to both health-conscious and indulgent cravings. The addition of organic teas and local kombucha rounds out the offerings, making Rugged Grounds a versatile spot where each sip and bite is both familiar and inspired.